Creamy Chipotle Chicken Sliders

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why make this recipe

Creamy Chipotle Chicken Sliders are not just an easy dish; they are a crowd-pleaser. If you’re looking for something that is tasty, quick to prepare, and loved by all ages, this recipe will hit the spot. Whether you’re hosting a game day party, a family gathering, or just looking for a simple weeknight meal, these sliders are perfect. They combine juicy chicken with a creamy, smoky chipotle sauce, making each bite flavorful and satisfying.

Another reason to try this recipe is its versatility. You can easily adjust the ingredients to meet your tastes or dietary requirements. Whether you prefer spice levels, different cheeses, or prefer to add additional toppings, the options are endless. Plus, they are easy to make in large batches if you plan to serve a big group.

how to make Creamy Chipotle Chicken Sliders

Making Creamy Chipotle Chicken Sliders is simple and requires only a few steps. You’ll need to gather your ingredients before starting, which will help streamline the cooking process.

Ingredients :

2 chicken breasts
1 cup creamy chipotle sauce
12 slider buns
1 cup shredded cheese (either cheddar or pepper jack)
Lettuce leaves
Tomato slices
Olive oil
Salt and pepper to taste

Directions :

Preheat the oven: Start by preheating your oven to 375°F (190°C). This is important as it will allow the buns to get crispy while the cheese melts.
Prepare the chicken: Season the chicken breasts with salt and pepper. This step is crucial as seasoning helps bring out the flavor of the chicken.
Cook the chicken: Heat a skillet over medium heat and add a little olive oil. Once the oil is hot, add the seasoned chicken breasts. You will want to cook them for about 6-8 minutes on each side. The goal is to cook them until they reach an internal temperature of 165°F (74°C). This ensures that the chicken is fully cooked and safe to eat.
Shred the chicken: Once the chicken is cooked, remove it from the skillet and place it on a cutting board. Use two forks to shred the chicken into bite-sized pieces.
Combine with chipotle sauce: Return to the skillet and add the shredded chicken back in, along with the creamy chipotle sauce. Mix well, making sure that all the chicken pieces are evenly coated with the sauce. The smoky flavor from the chipotle will seep into the chicken, making it oh-so-delicious!
Prepare slider buns: On a baking sheet, place the slider buns. Begin filling each bun with the creamy chipotle chicken mixture. Make sure to pack in the chicken but don’t overfill them because you want to cap them with the top bun.
Top with cheese and veggies: After adding the chicken, sprinkle shredded cheese over the top of each slider. Next, add lettuce leaves and tomato slices. Going the extra mile with veggies adds a fresh crunch that complements the creamy chicken.
Cap and bake: Cap each slider with the top bun to complete them. Bake in the preheated oven for about 10-15 minutes. Keep an eye on them until the cheese melts, and the buns turn crispy and golden brown.
Serve and enjoy: Once done, remove the sliders from the oven and let them cool slightly. Serve warm and enjoy the delightful mix of flavors!

how to serve Creamy Chipotle Chicken Sliders

These sliders can be served in several ways. They are perfect for a casual gathering or an informal dinner setting. You can arrange the sliders on a large platter, making them easy for guests to grab and enjoy.

For an added touch, consider serving them with a few dipping sauces on the side. Some great options include ranch dressing, extra chipotle sauce, or barbecue sauce. This allows everyone to customize their experience.

Accompany the sliders with side dishes like French fries, sweet potato fries, or a fresh salad to complete the meal. If it’s a party, laying out a spread of chips and salsa, guacamole, or a charcuterie board can make a great pairing.

how to store Creamy Chipotle Chicken Sliders

If you have leftovers, storing them properly will keep them delicious for the next day. To store your Creamy Chipotle Chicken Sliders, first, let them cool down to room temperature. Placing warm food directly in the fridge can raise the temperature inside the fridge, which is not ideal.

Once they have cooled, you can store them in an airtight container or wrap them tightly in aluminum foil. If you use foil, be sure to cover them well to avoid drying out. Stored properly in the refrigerator, they can last for 2-3 days.

Reheating is easy. Simply pop them in the oven at 350°F (175°C) for 10 minutes or until they are heated through. You can also use a microwave if you’re in a hurry, but the oven will keep the buns crispier.

If you want to store the sliders for a longer period, you can freeze them. Wrap each slider individually in foil or freezer-safe bags. In the freezer, they can last for up to a month. When you’re ready to enjoy them, simply let them thaw in the fridge overnight and reheat as mentioned earlier.

tips to make Creamy Chipotle Chicken Sliders

Use a meat thermometer: To ensure your chicken is perfectly cooked, use a meat thermometer to check the internal temperature. This guarantees that your chicken is safe to eat and is not dry.
Adjust the chipotle sauce: If you prefer a milder flavor, you can mix the chipotle sauce with a little sour cream or Greek yogurt. This will make the sauce creamier and tone down the spice level.
Toast the buns: For an extra crunch, you might consider toasting the buns in the oven for a few minutes before adding the chicken mixture.
Add extra toppings: Have fun with your sliders! Besides lettuce and tomatoes, think about adding avocado slices, jalapeños, or pickles for an added kick.
Make it a salad: If you want a lighter take, use the creamy chipotle chicken as a salad topping instead of sliders. Just toss the chicken with greens, cucumbers, and your favorite dressing.

variation

Feel free to customize this recipe to better suit your tastes! You might try substituting shredded turkey or pork instead of chicken if that’s what you have on hand. You can also swap out the buns for tortillas or lettuce wraps for a low-carb option.

For those who love extra heat, consider adding diced jalapeños to the chicken mixture or topping the sliders with a spicy sriracha mayo. Another option could be using different types of cheese like feta or blue cheese for a different flavor profile.

If you want to switch up the sauce, try using buffalo sauce, barbecue sauce, or even a creamy ranch dressing to experiment with flavors. Each variation can give you a different yet delicious result!

FAQs

Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts, but it’s best to thaw them first before cooking. If you cook them from frozen, they will take longer to reach the safe internal temperature.
What can I serve with these sliders?
You can serve a variety of sides with these sliders. French fries, sweet potato fries, coleslaw, and various dips are popular choices. Pair with a refreshing drink to balance the flavors.
Can I make these sliders ahead of time?
Absolutely! You can prepare the chicken mixture a day ahead and store it in the fridge. When you’re ready to serve, fill the buns and bake them.
How spicy are these sliders?
The spiciness level depends on the brand of chipotle sauce you use. If you’re worried about spice, start with a smaller amount of the sauce, taste, and adjust as necessary.
Can I use a different sauce?
Yes, you can substitute the creamy chipotle sauce with any sauce that you enjoy, such as BBQ sauce, ranch, or creamy avocado sauce, to create your own unique sliders.

These Creamy Chipotle Chicken Sliders are sure to become a favorite in your household. With their ease of preparation and delightful flavor, you will find yourself making these again and again. Enjoy!