Chick-fil-A Sauce
Easy homemade Chick-fil-A Sauce made with simple pantry ingredients, perfect for dipping or as a sandwich condiment.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Condiment
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/2 cup mayonnaise
- 1 tablespoon yellow mustard
- 2 tablespoons honey
- 1 tablespoon barbecue sauce
- 1/2 teaspoon freshly squeezed lemon juice
Instructions
- In a medium-sized bowl, add 1/2 cup of mayonnaise.
- Add 2 tablespoons of honey and mix well until blended.
- Incorporate 1 tablespoon of barbecue sauce and mix again.
- Squeeze in 1/2 teaspoon of freshly squeezed lemon juice and mix until smooth.
- Add a dash of sriracha for a spicy kick if desired, then mix again.
- Chill the sauce in the refrigerator for at least 30 minutes before serving.
Notes
For a lighter version, substitute mayonnaise with Greek yogurt. You can experiment with different barbecue sauces for varied flavors.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Find it online: https://techhommy.com/chick-fil-a-sauce/