Chocolate Oatmeal Cookies
Delightful chocolate oatmeal cookies, easy to make and perfect for a quick snack or dessert.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12-15 cookies 1x
- Category: Dessert
- Method: Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup peanut butter
- 1 cup rolled oats
- 1 cup sugar
- 1/4 cup cocoa powder
- 1/4 cup milk
- 1/2 teaspoon vanilla extract
Instructions
- Begin by placing a medium saucepan over medium heat. Add the sugar, cocoa powder, milk, and peanut butter to the saucepan.
- Stir the ingredients continuously as they heat up until the mixture comes to a boil, about 5-7 minutes.
- Once boiling, allow the mixture to boil for 1-2 minutes, being careful not to burn it.
- Remove from heat and stir in the rolled oats and vanilla extract until well combined.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper, leaving space between each cookie.
- Let the cookies cool for about 30 minutes to firm up before serving.
Notes
For a more wholesome flavor, use natural peanut butter. You can also experiment with adding chocolate chips or dried fruits.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 18g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://techhommy.com/chocolate-oatmeal-cookies/