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Dill Pickle Popcorn

A fun and unique snack that combines the classic crunch of popcorn with the tangy flavors of dill pickles. Perfect for movie nights or game days.

Ingredients

Scale
  • 1 bag Microwave Popcorn
  • ⅓ cup Melted Butter or Olive Oil
  • ¼ cup Pickle Juice
  • 1 tablespoon Dried Dill Weed
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper

Instructions

  1. Prepare the Popcorn: Make the microwave popcorn according to the instructions and pour into a large mixing bowl.
  2. Make the Flavoring Mixture: Melt the butter or heat the olive oil, then mix in pickle juice, dill weed, garlic powder, salt, and black pepper.
  3. Combine: Drizzle the flavor mixture over the popcorn and toss gently to coat each kernel.
  4. Taste and Adjust: Sample the popcorn and adjust flavors if necessary.
  5. Serve or Store: Enjoy the popcorn immediately or store in an airtight container at room temperature.

Notes

For best results, consume within a few days. Experiment with different pickle juices for a twist.

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