Print

Pigs in a Blanket

Delicious and easy-to-make pigs in a blanket, perfect for parties or cozy nights at home.

Ingredients

Scale
  • 1 package of hot dogs
  • 1 can of crescent roll dough
  • Mustard or ketchup for serving (optional)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Unroll the crescent roll dough onto a clean surface.
  3. Cut each triangle of dough into two smaller triangles if desired.
  4. Wrap each hot dog in a triangle of dough, starting from the wide end.
  5. Place the wrapped hot dogs on a baking sheet with space in between.
  6. Bake for 12 to 15 minutes until golden brown.
  7. Serve warm, with dipping sauces if desired.

Notes

Try adding cheese or using different types of dough for variation.

Nutrition